Please see our pick up menu on home page
A menu inspired by simplicity and great Australian seafood. We aim to locally source our produce and encourage sustainable fishing practices. From our small bites dishes to a variety of regional oysters we recommend you to explore our menu and enjoy some of Sydney's finest seafood.
Specials of the day
- Crumbed barramundi burger, milk bun, tartar sauce, cos lettuce, bacon & chips $19
- Salted fish croquettes, served with homemade tomato sauce (6 pc) $24
- Grilled Mooloolaba swordfish, roasted Jerusalem artichokes, goat's cheese, capers and sage burnt butter (gf) $36
- Romescada, Catalan fish stew with salmon, barramundi, clams, mussels, scallops and prawns served with garlic bread $42