During the month of July, SCOB will be hosting Jaime Jacket and her band of five with a series of speakeasy Jazz nights.
Every Tuesday, Sydney Cove Oyster Bar will be turned into an underground tropical styled Jazz club inspired by the 1920's prohibition era. A bit, spicy and sexy, yet not seedy!
The mesmerising Jazz band will be accompanying a decadent 4 course set menu, cocktails from the early 1900's as well as our first class team, entirely dressed for a speakeasy occasion.
Your tickets will also include a welcoming drink on arrival to get you in the mood for the magnificent night ahead.
Our motto for the Tuesday nights in July will be to bring the underground back to the modern century. Get ready to indulge in an old-school vibe while being spoiled with the most mouth-watering seafood creations by team SCOB.
The wonderful Jaime Jacket will be singing and playing the piano accompanied by her popular band of five:
Arnhem Hunter on drums, Damian Watkiss on upright bass, Byron Lerner on guitar & Christian Ruggiero on Sax
Sample menu to be confirmed:
Coffin Bay Pacific Oysters finished with fingerlime pearls
Fried fondue- Brie beignet with poached pear, hazelnut and witlof
Threadfin Salmon en papillote with vongole, Yarra Valley caviar, Prosecco and truffle butter
Chocolate mousse, served with macadamia Biscotti
We love our Instagram and we're always sharing cool images from the days and nights @ the Oyster Bar. Follow us and comment if you like, we'd love the company.